The state Department of Health announced the following sanitary code fines and violations in Jefferson County:

■ Fairview Manor, 38289 Route 12E, Clayton, paid $5,700 in fines, including three $1,000 fines for having at least 12 rusty or leaky cans of food products, for having numerous moldy or spoiled food products and for having mouse droppings in several places.

The restaurant also paid four $500 fines for keeping moldy open wine and a moldy bread box, having a broken hand-washing sink, allowing raw meat drippage to accumulate on a plastic food cover and allowing the meat slicer and can opener to become soiled and mold and cobwebs to accumulate on dishes.

The establishment also paid two $250 fines for not labeling or dating food products in the refrigerators and preparation unit and lacking detectable chlorine residual in the groundwater supply.

Two $100 fines were levied for soiled kitchen equipment and microwaves and broken door seals and leaving food products uncovered in the kitchen and storage area.

■ The Inn, 1190 Arsenal St., Watertown, paid $600 in fines, including four $100 fines for turning the brominator off due to high levels of bromine in the pool, allowing the pool's main drain and bottom to become not visible from the pool deck, having only one functional skimmer for the pool and no weirs to remove floating matter and allowing the bromine residual to surpass 10 milligrams per liter.

The establishment also paid four $50 fines for not posting the prohibited hours for swimming, using an entrance gate to the pool that did not close and latch in both directions, allowing the pH to surpass 8.2 and having a greater flow of 140 gallons per minute, which was over the 85 gallons per minute in the original design.

■ Dock of the Bay, 19653 Collins Landing East, Alexandria Bay, paid $550 in fines, including a $300 fine for having potentially hazardous food products between 45 and 140 degrees Fahrenheit, such as shrimp, chicken and tuna salads, cheesecake and pulled pork.

The establishment also paid two $100 fines for using a preparation cooler that was not keeping food below 45 degrees Fahrenheit and trying to reheat ribs on a steam table that was not warm enough to reheat them in the required time frame, which is two hours.

The establishment also paid a $50 fine for using a broken dishwasher with insufficient sanitizer.

■ Dexter Estates, 21761 Route 180, town of Hounsfield, paid $600 in fines, composed of three $200 fines for operating without a valid permit, using a failed sewage system that has not been maintained, and allowing inadequately treated sewage to sit on the ground in several locations on both treatment mounds.

■ Harbor Market, 111 Barracks Drive, Sackets Harbor, paid a $350 fine for selling cigarettes to a minor at 10:35 a.m. Aug. 29.